SPARROW + WOLF MENUS

SETTING THE TABLE
SETTING THE TABLE
DINNER MENU
-
HEARTH BAKED SOURDOUGH $5
Butter, Sea Salt
-
HAMACHI CRUDO $18
Cold Pressed Pineapple, Habanero, Lychee, Yuzu
-
ROASTED LOCAL BEETS $14
Saffron Honey, Aleppo Pepper, Pistachio Chevre Crostini
-
PATE EN CROUTE $12
Pickled Vegetables, Mandarin Mustard
-
OYSTERS ON THE HALF SHELL* $18
Aji Amarillo Hot Sauce, Lemon
-
GRASS FED BEEF TARTARE* $19
Parmesan Reggiano, Confit Egg Yolk, Grilled Sourdough
-
HOUSE CHARCUTERIE BOARD $22
Cured Meats, Pickled Vegetables, Condiments
-
CHINATOWN CLAMS CASINO $7.5
Shiitake Mushroom Stew, Lap Cheong, Uni Hollandaise
-
POTATO DUMPLING $19
Wild Boar & Beef Cheek Ragout
VEGETABLE FORWARD
VEGETABLE FORWARD
-
WOOD FIRED ROMANESCO & BRUSSELS SPROUTS $12
Chili, Lime, Peanuts
-
SLOW ROASTED EGGPLANT $18
Pomegranate, Garlic Sauce, Mint
-
JAPANESE SWEET POTATO $9
Umeboshi Crème Fraiche, Lap Cheong, Scallions
-
SLOW COOKED LOCAL CARROTS $15
Curry Spiced, Citrus Juice and Fresh Labneh
-
UDON NOODLE $18
Broccoli & Pistachio Pesto, Morel Mushrooms, Pecorino, Black Pepper
FROM OUR WOOD FIRED GRILL AND HEARTH OVEN
FROM OUR WOOD FIRED GRILL AND HEARTH OVEN
-
HEARTH BAKED LASAGNA $25
Lamb Bolognese, Miso Bechamel, Furikake
-
NAAN BREAD $16
Walnut & Mushroom Pesto, Burrata, Garlic Oil, Fresh Herbs
-
SPANISH OCTOPUS SUMMER ROLL $19
Gem lettuce, Herbs, Pickled Vegetables, Jaew
-
VIETNAMESE CARAMELIZED PORK RIBS $23
Fresh Herbs, Crunchy Stuff
-
BLACK TIGER SHRIMP $27
Wood Fired Tomatoes, Olive Oil, Lemon and Harissa
-
BIG ASS PORK SHANK $42
B&B Carrots, Brown Butter Jus, Everything Dinner Rolls
-
TE MANA LAMB WELLINGTON $48
Mushroom Crepe, Brussels Sprouts Kimchi, Potato Puree, Mushroom Demi
SMASH BANG BURGER
BUY THE KITCHEN TEAM A ROUND OF BEER
*A Brief Word From the Government… Consuming Raw or Undercooked Meats, Poultry and Shellfish May Increase Your Risk to Foodborne Illness
"Due to the heavy restrictions mandated, we require a CC to hold all reservations. Any reservation canceled under the 24 hour window will be charged $25/guest booked. In addition, our new maximum guest per table is 4, so if you have a group that is larger, please call the restaurant directly for options we may be able to offer at 702.790.2147. We apologize for this inconvenience, and thank you for your continued support of Sparrow + Wolf"
ELEVATE YOUR HOME DINING EXPERIENCE

Simple and Easy Order S+W for your kitchen
Make your kitchen unique by ordering some of our house made dishes and ingredients that we serve when you dine with us. The S+W Pantry offers items from the land, sea, pates, bakery, sauces, beverages, and even whole meal kits. Whether you’re making something for yourself or an intimate gathering, the Sparrow + Wolf Pantry will heighten your household’s evening.




ELEVATE YOUR HOME DINING EXPERIENCE
Make your kitchen unique by ordering some of our house made dishes and ingredients that we serve when you dine with us. The S+W Pantry offers items from the land, sea, pates, bakery, sauces, beverages, and even whole meal kits. Whether you’re making something for yourself or an intimate gathering, the Sparrow + Wolf Pantry will heighten your household’s evening.




Simple and Easy Order S+W for your kitchen
Make your kitchen unique by ordering some of our house made ingredients
The S+W Pantry offers items from the land and sea, bakery, sauces, beverages, pates, and even whole meals.
Therefore, whether you are just making something for yourself or an intimate gathering. S+W Pantry will help fill a lot of your needs in order to elevate your home experience
Place an Order Pick up the following day Tuesday-Saturday after 3pm
Closed Sunday/Monday
Curbside Pick-Up is Available



Sunday Brunch
11am - 2pm
• Enjoy our Sunday Brunch from 11am – 2pm• Rotating Live Local Artists Every Week• Reservations are strongly recommended• Please ask about private dining options
Book Your Table
Book Your Table
ADULT BEVERAGES
ADULT BEVERAGES
By The
Bubbles
Vertice Sparkling Rose – Portugal
Gruet Sauvage Blanc d Blanc – New Mexico
Veuve Clicquot Yellow Label 375 ml – FR
Rose
Banshee Rose of Grenache – Mendocino
White
Cormons Collio Chardonnay – IT
Where’s Linus Sauvignon Blanc – CA
Quinta De Linhares Azal – Portugal
Gobelsburg Gruner Veltliner – Austria
Dom. Stoeffler Riesling – Alsace, FR
Clos Alivu Patrimonio Vermentino – Corsica, FR
Ryo-Fu Chardonnay Freeman – Russian River
Elderton Estate Golden Semillon – Barossa, AU
Red
DR Edge Pinot Noir – Oregon
Desperada Cabernet Sauvignon – Paso
Broc Cellars Badger Nero de Alva – CA
A Proper Claret Bonny Doon – CA
Raina Montelfalco Rosso – Italy
S+W
Cocktails
VISIONS OF SUGAR PLUMS
Plum Wine, Cold Pressed Sugar Plums, Red Cabbage, Orange, Ginger, Lime
SUSPICIOUS MINDS
Old Forester, Winter Citrus, Guajillo Maple Syrup, Nut Bitters, Bar Snacks
AFTER THE SMOKE CLEARS
Glen Grant 12 Year Scotch, Cynar, Lemon, Blood Orange, Simple, Egg White
BLACK + BLUE
Rittenhouse Rye, Pasubio Blueberry Amaro, Black Walnut Bitters
SPRING MOUNTAIN SOUR
Suntory Toki Whisky, Yuzu, Lemon, Simple, Beet & Plum Wine Foam
DEATH STAR
El Tesoro Blanco, Lemon Hart Spiced Rum, Lime, Ume Syrup, Velvet Falernum, Orgeat, OJ, Angostura
PENICILLIN
Frey Ranch Bourbon, Cold Pressed Ginger, Lemon, Honey, Islay Float
LAVENDER SIDE OF THE MOON
Coit Earl Gray Gin, Almond Milk, Lavender Chai, Ube, Vanilla
ON TAP:
TOKI HIGHBALL
Suntory Toki Whiskey, House Carbonated Soda Water
All
Brewskies
Almanac Hazy IPA
Imbib Rye Red Ale
PBR
Able Baker Mango Hefeweizen
Firestone Walker Mind Hazy IPA
Bad Beat Brewing I Love NV Lager
Bad Stillwater Chu Hai Grapefruit Saison
Non-Alcholic
WE’RE YAMMIN’
Cold Pressed Yam, Green Apple, Blood Orange, Turmeric
ORANGE CREAMSICLE
OJ, Vanilla Bean, Soda
What day is it? It's Cheat Day
After Dinner
S+W
JAPANESE MILK BREAD HONEY TOAST
Seasonal Fruit, Vanilla Bean Ice Cream
CARAMALIZED BANANA SPLIT
Peanut & Miso Ice Cream, Black Sesame Chocolate Sauce
EGG CUSTARD PIE
Sweet Red Bean and Chantilly Cream
SPIRITED
SHERRY | PORT
Lustau Pedro Ximenez
Lustau Oloroso
Lustau Amontillado
Montill-Moriles Pedro Ximenez 1964
Kopke 10 year
Kopke 20 year
Gran Cruz 10 year
Gran Cruz 20 year
SPIRITED
COGNAC | ARMAGNAC | BRANDY | CALVADOS
Camus VS
Courvoisier Napoleon Rare Edition
Courvoisier VSOP Exclusive
Hennessy VS
Pierre Ferrand
Larressingle Tres Vieil Armagnac 1960
Daron Calvados
10 Minutes from the Las Vegas Strip
- 702. 790. 2147
- info@sparrowandwolflv.com
-
4480 Spring Mountain Road
Suite 100 Las Vegas, NV -
Public Relations
The Feast of Friends - ecgladstone@gmail.com